Naan Bread Pizzas

Ingredients

  • 2 cups flour
  • 1 cup yoghurt
  • 1 tsp salt
  • 2 tsp baking powder
  • ¾ cup cream cheese
  • ½ cup feta cheese
  • 1 cup Früzo Blueberries
  • 5 slices thinly sliced ham
  • Rocket or microherbs
  • 1 onion, sliced
  • ¼ cup red wine
  • ½ cup sugar

Directions

  1. In a bowl, combine flour, salt and baking powder.
  2. Add yoghurt, mix until it combines.
  3. Knead dough until soft, cling wrap and allow to rest for 20 minutes.
  4. In a pot, fry onions until soft, add sugar and wine, and simmer until reduced by half.
  5. Allow your caramelised onions to cool.
  6. Once your dough has rested, roll into 3 rounds.
  7. Fry naan bread in an oiled pan until golden on both sides.
  8. Once cooked, spread cream cheese on naan bread.
  9. Sprinkle with feta cheese, add caramelised onions and blueberries.
  10. Place on a baking tray and bake in a 200 c preheated oven for 15 minutes.
  11. Top with ham and rocket, and serve immediately.

← All recipes